The first time I smelled cinnamon sugar bubbling over warm dough, I was five years old, perched on a wooden stool in my grandma’s kitchen. That scent—cinnamon sugar pizza melting in the oven—wasn’t just delicious. It was home. That same comforting aroma still wraps around me every time I make this recipe, and now, I want to share that moment with you.
This Cinnamon Sugar Pizza Delight isn’t just dessert—it’s a love letter in edible form. It’s fast enough for a school night and pretty enough to serve to guests. Whether you’re a busy mom, a sweet tooth on the go, or someone who just needs a little sugar hug after a long week—this recipe has your name written in cinnamon.
Why You’ll Love This Recipe
When I launched Milestone Recipes, it wasn’t about making perfect food—it was about making meaningful food. This cinnamon sugar pizza dessert is meaningful in the way a warm hug or a handwritten card is. It’s:
Quick and easy enough for weekday magic.
Budget-friendly, with just a handful of pantry staples.
Kid-approved, and honestly, grown-up approved too.
Customizable: Want caramel drizzle? Fruit slices? A cayenne kick? Go wild.
Most importantly—it tastes like joy.
I created this recipe for moments like after-school reunions, movie-night cravings, or when you just want to bake something that makes you feel… better. Because the kitchen isn’t about impressing anyone. It’s about coming home to yourself.
Cinnamon Sugar Pizza Delight Recipe
Ingredients
1 refrigerated pizza dough (13.8 oz can, like Pillsbury)
3 tablespoons unsalted butter, softened
1/3 cup granulated sugar
1 teaspoon ground cinnamon
1/4 cup unsalted butter, cold and cubed
1/2 cup all-purpose flour
1/4 cup brown sugar, packed
1/4 cup granulated sugar
1/2 teaspoon ground cinnamon
1/4 teaspoon salt
1/2 cup powdered sugar
1 tablespoon heavy cream
1/2 teaspoon vanilla extract
Instructions
Preheat your oven to 400°F. Line a baking sheet with parchment paper.
Roll out the pizza dough and place it on your baking sheet. Spread softened butter over the surface, going right to the edges.
Mix 1/3 cup sugar and 1 tsp cinnamon in a small bowl. Sprinkle this cinnamon sugar mixture over the buttered dough.
In another bowl, combine flour, brown sugar, remaining sugar, cinnamon, salt, and cold butter. Use your fingers or a pastry cutter to make a crumbly streusel topping.
Sprinkle streusel evenly over the cinnamon layer.
Bake for 9–10 minutes, or until golden brown and fragrant.
While baking, whisk together powdered sugar, cream, and vanilla to make the glaze.
Let the pizza cool slightly, then drizzle glaze generously, slice, and serve warm.
Tips for the Best Results
Use cold butter for the streusel. It gives the crumble that bakery-style texture.
Want a richer flavor? Add a pinch of nutmeg or even cayenne for that bold “sweet heat.”
Don’t skip the glaze—it pulls the whole thing together like your favorite throw blanket.
If the dough puffs too much in spots, gently press it down with the back of a spoon while it’s still warm.
Serving Suggestions
One Friday night, I made this cinnamon sugar pizza as a surprise dessert after a long week. I lit a candle, scooped vanilla ice cream on top, and passed out slices while my kids were still finishing their chicken wraps. The laughter that followed? That’s why I make this.
Here’s how you can serve it:
With coffee during a slow Sunday brunch.
Topped with ice cream for an over-the-top delight.
Cut into mini squares for party-ready finger food.
Or late at night, barefoot in your kitchen, stealing a slice just because.
Recommended Recipes (From My Kitchen to Yours)
I’ve shared a lot of recipes on Milestone Recipes, but here are four that pair perfectly with this dessert—and each one carries a little piece of my story:
French Onion Beef Sloppy Joes: I serve these before this dessert on game night. Hearty, savory, nostalgic.
Garlic Parmesan Chicken Alfredo Wraps: My go-to for busy nights when I still want something special. Wrap, roll, done.
Fried Pina Colada Rings: A tropical indulgence that’s a family vacation in snack form.
No-Bake Dirt Cake Casserole: I made this with my niece last summer. Messy, magical, memory-making.
Miranda’s Notes
There’s beauty in simplicity. I’ve made this cinnamon sugar pizza a dozen different ways: on snow days, sick days, birthdays, and “just because” days. It never fails. If you’ve had a long week, let this be your reset button. Trust me—you deserve something sweet.
FAQs
Can I use crescent roll dough instead?
Yes! It’ll be flakier but still delicious. Just press seams together firmly.
How do I store leftovers?
Keep in an airtight container for 2–3 days. Reheat in the oven to bring back that crisp texture.
Can I make this ahead?
Absolutely. Assemble ahead and refrigerate. Bake when ready.
What toppings go well with this?
Chopped nuts, marshmallows, or sliced fruit all pair beautifully with cinnamon pizza flavors.
Can I make it gluten-free?
Yes—just use a certified gluten-free dough.
Is this considered a breakfast or dessert?
Both! That’s the joy of cinnamon sugar pizza dessert—it’s timeless.
Conclusion
If your week has been messy, loud, chaotic—welcome home. This Cinnamon Sugar Pizza Delight is your soft landing. From my kitchen to yours, may every bite feel like the warmth of sunlight on your grandma’s countertop.
Now it’s your turn—bake the story.
Print
Cinnamon Sugar Pizza Delight Recipe
- Total Time: 20 minutes
- Yield: 8–10 servings 1x
Description
A warm dessert pizza made with buttery crust, cinnamon sugar topping, and vanilla glaze. Cozy, fast, and family-approved.
Ingredients
1 (13.8 oz) refrigerated pizza dough
3 tbsp softened butter
1/3 cup granulated sugar
1 tsp cinnamon
1/4 cup cold butter, cubed
1/2 cup flour
1/4 cup brown sugar
1/4 cup sugar
1/2 tsp cinnamon
1/4 tsp salt
1/2 cup powdered sugar
1 tbsp cream
1/2 tsp vanilla
Instructions
Preheat oven to 400°F, line pan.
Roll dough, spread softened butter.
Sprinkle cinnamon sugar.
Make streusel, sprinkle on top.
Bake 9–10 min.
Drizzle glaze, slice, and serve.
Notes
Use cold butter for best streusel texture. Customize toppings as desired.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Lunch
- Method: Classic
- Cuisine: American
Keywords: Cinnamon Sugar Pizza